meat-free/man-free wk4

February 7, 2011

Just so you know, I got bored this past weekend, due to the "snow", and headed to my parents house to meet up with J. Needless to say I really REALLY went for the meat as I drove past Cajun Specialty Meats. My mouth literally began to water as I read the sign. So I stopped and bought a 1/4 pound of cracklings. Honestly, the best cracklings ever. You have got to stop there if you pass through Vidalia. 


I have come to the conclusion I could not be an actual vegetarian just because of my love of cracklings. 


But for this weeks meat free menu:


Breakfast:
Toast w/ apple butter


Snack:
Banana
Special K Cracker Chips
Light String Cheese


Lunch:
Raisin Bran w/ Almond Milk
Greek Yogurt w/ honey


Dinner:
Taco Soup (w/out meat) with reduced fat cheese and fat free sour cream


I also bought some dried apricots at WalMart incase I start craving sweets at night like I normally do, they were only $1. I don't know about y'all but I crave sweets, I could eat chocolate at every meal. 


Oh the Shrimp de Gallo was great last week for the first 3 meals. After 3 I never want to eat shrimp again. But then again I have had food poisoning twice due to fish so I get paranoid easy.


I need some more meat free dinner ideas!